Citra

Grapefruit Hops cocktail BY Jurgen Nobels

Ingredients

Yugen kombucha Grapefruit Hops
30ml tequila
Grapefruit bitters

Recipe

Fill long drink with ice.
Add 30ml of tequila.
Add 1 dash of grapefruit bitters (optional).
Fill gently with Grapefruit Hops.
Gently stir until mixed.

Garnish

Slice of pink grapefruit

Tip from the bartender

This is a delicious twist on the Paloma, a Mexican classic with tequila and pink grapefruit. Sage adds a warm, earthy, slightly peppery note, while grapefruit provides a fresh, zesty flavour with a hint of natural sweetness that perfectly balances the acidity. For an extra rich flavour, try Reposado tequila, whose smooth, oak-aged notes complement this combination perfectly.
 

PERFECT SERVE

A great cocktail is more than just what’s in the glass. It’s the details, the glassware, the ice, the garnish, that elevate it into an experience. A twist of citrus, a sprig of herbs, or the right glass shape can transform flavour, aroma, and mood.

But beyond the aesthetics, the real magic lies in the moment itself: the atmosphere, the laughter, the people you share it with. That’s what Yugen is all about: creating small, beautiful moments of connection, one perfectly served drink at a time.

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JEROEN DELODDER
Music plays a big part in our experience and is simply essential, especially during an evening with Yugen cocktails and mocktails. For this c/mocktail list, none other than Jeroen Delodder, DJ and Studio Brussel icon, has curated an exclusive playlist.

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