Time your sunset
Ingredients
Yugen kombucha Lime Mint
Gin
2 kumquats
Recipe
Cut the kumquats in 4 and crush them
in the bottom of a glass.
Fill the glass with ice.
Add 30 ml gin.
Fill with Yugen kombucha Lime Mint.
Stir gently until everything is well mixed.
Garnish
Roasted rosemary
½ kumquat
Tip from the bartender
Mint
Mint
THE SECRET WEAPON OF THE COCKTAILWORLD
Every great cocktail has a secret, a small detail that brings all the flavours together. For many mixologists, that secret lies in just a few dashes of bitters. Made from carefully selected herbs and spices, bitters add depth, balance, and an aromatic edge. At Yugen, we love how their herbal character blends seamlessly with our kombucha’s natural taste, creating drinks that are alive with complexity yet refreshingly simple.
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