Unpasteurised & alive
Every bottle is alive with billions of micro-organisms, born from weeks of slow, natural fermentation — natures tiniest brewers, hard at work since day one.
Clean Label with Real, Organic Flavour
Yugen blends organic tea, real juice and herbs into bold authenticity without anything artificial.
Naturally Fermented Goodness
Brings organic acids, antioxidants and a subtle tangy complexity that set Yugen apart.
Low in calories, light and refreshing
Yugen’s kombucha transforms sugar through fermentation into pure, feel-good refreshment.
WHAT'S INSIDE
We only use 1 juice and 4 herbs to flavour our kombucha. Swipe to find out which ones make this flavour unique.
GRAPEFRUIT
Ruby Red grapefruit: big, juicy, and boldly bittersweet — the drama queen of the citrus family.
HOPS
Best known for giving beer its citrusy, piney kick — hops bring that same wild, herbal edge here too.
LEMONGRASS
An aromatic, tall grass that's flavoured kitchens from Thailand to Vietnam for centuries — mostly famous for its citrusy punch.
ORANGE FLOWERS
Nectar-rich orange blossom flowers, prized in perfumery and pastry alike for their delicate, honeylike scent.
LEMON ZEST
Dried lemon peel with a serious citrus punch and just enough bitterness to keep things interesting.
GRAPEFRUIT
Ruby Red grapefruit: big, juicy, and boldly bittersweet — the drama queen of the citrus family.
HOPS
Best known for giving beer its citrusy, piney kick — hops bring that same wild, herbal edge here too.
LEMONGRASS
An aromatic, tall grass that's flavoured kitchens from Thailand to Vietnam for centuries — mostly famous for its citrusy punch.
ORANGE FLOWERS
Nectar-rich orange blossom flowers, prized in perfumery and pastry alike for their delicate, honeylike scent.
LEMON ZEST
Dried lemon peel with a serious citrus punch and just enough bitterness to keep things interesting.
