Journal

At Yugen we do more than brew kombucha. We're crafting a more sustainable world, bringing people together, and focusing on health and community. Discover what lies at our heart and keeps us busy.
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Editors' Pick
What is Kombucha? All About This 'Immortality Tea'
Two ways to brew kombucha: Pasteurised vs. Unpasteurised
Brew your own kombucha
What does our immune system do and how can you boost it?
Yugen fully commits to unpasteurized kombucha
About herbs, spice & everything nice
Scoby, the mother of kombucha
Discover tea - the most important ingredient for a tasteful kombucha
Yugen Kombucha is full of living microorganisms
Yugen Kombucha for dummies
Fermenting culture in the world of fermented foods
The fermentation process of Yugen Kombucha
What does sugar do in the fermentation process of kombucha?
Why kombucha's becoming more popular
What is kombucha?