Journal

At Yugen we do more than brew kombucha. We're crafting a more sustainable world, bringing people together, and focusing on health and community. Discover what lies at our heart and keeps us busy.
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Editors' Pick
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What is Kombucha? All About This 'Immortality Tea'
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Two ways to brew kombucha: Pasteurised vs. Unpasteurised
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Brew your own kombucha
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What does our immune system do and how can you boost it?
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Yugen fully commits to unpasteurized kombucha
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About herbs, spice & everything nice
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Scoby, the mother of kombucha
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Discover tea - the most important ingredient for a tasteful kombucha
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Yugen Kombucha is full of living microorganisms
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Yugen Kombucha for dummies
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Fermenting culture in the world of fermented foods
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The fermentation process of Yugen Kombucha
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What does sugar do in the fermentation process of kombucha?
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Why kombucha's becoming more popular
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What is kombucha?