Pineapple Chili

Pineapple Chili

This vibrant mix of pineapple, crisp cucumber, and fiery Korean chilies delivers a lingering burst of flavour, awakening the senses while soothing the belly. 

Regular price €32,20
Regular price Sale price €32,20
12 bottles / 325ml
Can

Ingredients

Filtered water, kombucha culture, organic green & black tea, organic cane sugar, organic herbal infusion (lemongrass, lime zest, cucumber, chili), organic pineapple juice (4%)

Nutritional facts

Energy (64kj/15kcal) - Fat (0g) - of which saturated (0g) - Carbohydrates (3,8g) - of which sugars (3,8g) - Protein (0g)

Can with a cause

Two cents from every Yugen sold goes to the Yugen Foundation, supporting wellbeing projects around the world. A small act, rooted in a big mission: human well-being.

Clean label, full flavour

We keep things simple: organic tea, one juice, and four herbs. No artificial flavours, no powders, no concentrates — just pure, recognisable ingredients, as nature intended.

Creative inside and out

Every label is a canvas. We collaborate with independent illustrators to create unique artwork for each flavour — celebrating creativity and making Yugen stand out on every shelf.

Unpasteurised

Yugen is one of the few kombuchas that remains truly unpasteurised and unfiltered — naturally fermented and full of life. It needs to be kept in the fridge, because it’s alive in every sense of the word.

What's inside

 

PINEAPPLE

This tropical fruit is actually made up of many fused berries. Its prickly mouthfeel is a sign of the powerful enzymes inside, which help stimulate digestion.

KOREAN CHILI

Put-gochu, Korea’s fiery green chili, has an undeserved bad rap. Far from causing belly aches, its capsaicin protects against ulcers.

CUCUMBER

Often mistaken for a vegetable, cucumber is in fact a fruit: a low-carb, high-fiber gourd with a mild melon flavour that aids digestion.

LEMONGRASS

An aromatic powerhouse packed with essential nutrients, this tall grass offers a wide range of benefits—from repelling insects to soothing stomach disorders.

LEMON ZEST

Tart, mouthwatering bitterness with a serious citrus punch, these dried lemon peels contain a complex array of vitamins and minerals.

PINEAPPLE

This tropical fruit is actually made up of many fused berries. Its prickly mouthfeel is a sign of the powerful enzymes inside, which help stimulate digestion.

KOREAN CHILI

Put-gochu, Korea’s fiery green chili, has an undeserved bad rap. Far from causing belly aches, its capsaicin protects against ulcers.

CUCUMBER

Often mistaken for a vegetable, cucumber is in fact a fruit: a low-carb, high-fiber gourd with a mild melon flavour that aids digestion.

LEMONGRASS

An aromatic powerhouse packed with essential nutrients, this tall grass offers a wide range of benefits—from repelling insects to soothing stomach disorders.

LEMON ZEST

Tart, mouthwatering bitterness with a serious citrus punch, these dried lemon peels contain a complex array of vitamins and minerals.

From the brewer

Each of our kombucha flavours tells its own story. Fresh and playful, warm and comforting, or bold and surprising. What they all share is pure ingredients, careful balance, and the magic of fermentation that brings every sip to life. Whether you’re seeking refreshment, comfort, or adventure, our kombucha invites you to pause and savour the moment. It’s more than a drink: it’s a flavour journey, a daily ritual of discovery, and an experience that keeps surprising you.