


BLOOD ORANGE
This citrus variety is packed with vitamin C and anthocyanins, giving the fruit its vibrant deep-red hue.

JUNIPER BERRIES
From monks and alchemists’ Jenever to the birth of gin, juniper berries carry history, nutrients, and powerful plant compounds.

LEMON
Zesty lemon juice bursts with vitamin C and gives you a natural energy lift.

ANGELICA
The bitter roots of Angelica have long been used in herbal medicine and gin, valued for supporting digestion and easing anxiety.

NUTMEG
Native to the Spice Islands, nutmeg has been long used in herbal remedies and adds sweet, spicy depth to drinks.